Marinated Beef Recipe

 
Marinated Beef Recipe

Ingredients:

• 600 grams lean tender beef
• 1 tbsp soy sauce
• 1 tbsp corn flour
• 1 egg white
• 1 tbsp oil
• Salt and pepper, to taste
• Oil for frying

For the sauce

• 2 tsp sugar 
• 1 tbsp light vinegar
• 1 tbsp corn flour
• 3 tbsp soy sauce
• 3 tbsp stock 

To garnish

• 1" piece fresh ginger
• 2 bunches spring onion

Method:

Cut the beef into 1-cm strips. For the marinade, whisk the egg white slightly then mix with soy sauce, corn flour and oil. Add the beef strips, mix well and leave to marinate in the fridge for 30 minutes.
For the garnish, peel and finely chop the ginger. Clean the spring onions and cut into 2-cm long pieces. Mix the sauce ingredients together. Heat the oil and fry the beef until crisp. Do not put too many pieces of meat in the pan at once there should be just one layer on the bottom of the pan. Drain the beef on kitchen paper. Add more oil to the pan, if necessary, then fry the spring onions and ginger. Pour on the sauce, mix well, and simmer for a few minutes. Mix in the beef and season with salt and pepper.

Note:

This dish tastes good with noodles, especially rice noodles.

Happy Marinated Beef Recipe. Enjoy Cooking.

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